Stir-fried courgettes with cumin seeds
Travelling round New Zealand and staying in self catering accommodation I am tempted to cook something light and healthy even if restricted to one induction ring! Last night I remembered […]
Tag Archives: farmers’ market
Rhubarb & cardamon chutney
It’s rhubarb time again! This week was the sweet spot for pricing so I bought 5 kgs, as last year I ran out of this delicious chutney as soon as […]
Wild garlic & potato soup
Wild garlic is here in abundance. If you are lucky enough to live in the country, as I did when I grew up Devon where it stank out the woods, […]
Steamed hake with fennel
I bought a lovely piece of wild hake down the Farmers Market, and devised this dish with the fennel and spring onions I had also bought. A very light yet […]
Tomato & chick pea salad with a lime tarka
My friend is gluten-free & doesn’t eat dairy, so many of my recipes are ideal, as I don’t cook with dairy. Chick peas are full of goodness and nutrients, and provide […]
Rainbow chard aloo
It’s farmers’ market time again and I simply can’t resist all the goodies. The stall-holder was so impressed by my healthy basket that he gave me some flowers (after I […]
Curried parsnip soup – a winter warmer
On a cold day, home-made soup is a must. I make a whole batch to feast on through the week – or as long as it lasts! This is a classic […]
