Winter slaw
Here I am back again! And in the kitchen…in the midst of the Coronavirus panic its critical to keep healthy and boost the immune system. I am still going to […]
Here I am back again! And in the kitchen…in the midst of the Coronavirus panic its critical to keep healthy and boost the immune system. I am still going to […]
A delicious spicy, fresh salad which can be eaten on its own or with chicken or fish – try it with my Khmer chicken for a light summer lunch. Double […]
Okra is a marmite thing: love it or hate it. I love it. So when I see it in the shop I always buy it. Here is an easy recipe […]
These cold evenings call for a good curry with dal. This is a Gujarati dish and is different due to its sweet/sour flavours caused by the mix of star anise, […]
I’ve had this twice at my local Persian restaurant Tandis, where they call it Herb Soufflé, so was thrilled to find a recipe for it. If anything this version is […]
Autumn is here and with it all the lovely brassicas which are so good for health & immunity. I bought this fine specimen at the famers’ market on Saturday and […]
I was looking for a light supper to entertain my guests on a Sunday night, and this fitted the bill. The combination of crunchy veg and the crunchy peanut butter […]
This is a bit of a cheat as the pakoras were part of my Spicery Goan Curry Night box, but they were so good that I thought I would share […]
The farmers’ market has all sorts of different varieties of courgettes – long, thin and stripy, to little round balls, which is what I used here. This is perfect for […]
A dish from Andra Pradesh – gorgeously sweet/sour umami tastes, with the tangy tamarind offset by creamy ground sesame seeds. I knocked this up from ingredients the other night when […]