Chicken soup – Jewish penicillin
This is the staple for all sickness in any Jewish household. Even if you are not Jewish it is a panacea for all ills. I have never made it before […]
This is the staple for all sickness in any Jewish household. Even if you are not Jewish it is a panacea for all ills. I have never made it before […]
I now have a glut of cavolo nero so I made this simple summer soup. You can also use kale, spinach or sorrel. I used a mix of all three […]
Wild garlic is here in abundance. If you are lucky enough to live in the country, as I did when I grew up Devon where it stank out the woods, […]
I love a miso soup and have been having it a lot recently; Ross has started doing a lot of Japanese cooking so I cannot be outdone. Here is a […]
I am always experimenting with laksa pastes; last night I realised I yearned for this yummy spicy soup but I had run out of my Singapore paste (although the man […]
Yes, it’s more farmers’ market produce and soups to keep out the chill in this cold snap. My mother used to make this, she even grew her own artichokes. She […]
A classic and simple recipe for a rainy midsummer’s day. And so easy to make! Always use organic carrots if you can, I buy the young ones from the farmers’ […]
Another meal in a bowl, and what flavours! It’s a common combo out here, pork and prawns – local surf and turf? The secret is to make a really good […]
My husband’s PA, who is from Singapore, says that a Singapore laksa HAS to have coconut…so I found this totally delicious recipe, another great TV dinner! I debated whether to […]
I had some left over home-made red curry paste, plus some frozen mixed seafood – squid and prawns mostly. In my fridge I found some spinach, tofu and shitake […]