Grilled whole fish with spicy sour/sweet sauce
Here is a fish for Good Friday recipe! One of my favourite fishes is white snapper, which we feasted off in Myanmar. It is surprisingly good value here and the flesh […]
Here is a fish for Good Friday recipe! One of my favourite fishes is white snapper, which we feasted off in Myanmar. It is surprisingly good value here and the flesh […]
Clearing out the fridge before going to India I found a mixture of mushrooms; it seemed a pity to waste them so I did a bit of research and adapted […]
Another meal in a bowl, and what flavours! It’s a common combo out here, pork and prawns – local surf and turf? The secret is to make a really good […]
I thought these anthurium lilies from the Gardens by the Bay Cloud Forest Dome resembled a healthy set of lungs…
Still exploring old-favourite cookery books; this one, Mahdur Jaffrey’s Far Eastern Cookery, I bought soon after I got married over 30 years ago and was my introduction to this style of […]
Another great article from the Guardian’s Emine Saner. I have always been sceptical about all the gluten-free marketing and people claiming to be ‘allergic’ to gluten (coeliacs excepted)…and it seems […]
My friend the Doc has alerted me to the continuing controversy over the furore caused by the rather unscientific claims by the statisticians who rocked the cancer boat with their […]
This was a welcome home meal I prepared for my dear husband after he had been away for two weeks. I love squid and it is very inexpensive; here’s how […]
Fooled you there! As you know I don’t have a sweet tooth, and try not to eat sugar at all, unless it’s completely natural. The dilemma when having people to […]
I had a dinner party for a chilli-allergic friend, so cooked up an Ottolenghi feast from Jerusalem. Unashamed thanks for the recipes Yotam! This is super-easy and delicious. I used […]