Courgette & tarragon salad
Here’s a recipe for all those courgettes in the garden right now. Cut them while they are not too big; that encourages new ones to grow as well. Simple and […]
Here’s a recipe for all those courgettes in the garden right now. Cut them while they are not too big; that encourages new ones to grow as well. Simple and […]
I am now the proud grower of Swiss chard, and am always looking for new ways to cook it. I made this to accompany my spatchcock chicken with ras el hanout and my fennel and pepper salad for an outdoor […]
I was looking for a light supper to entertain my guests on a Sunday night, and this fitted the bill. The combination of crunchy veg and the crunchy peanut butter […]
This summer we visited Indonesia. We dived with whale sharks in Papua, saw amazing coral gardens in Cenderawasih Bay and then went to see the Orangutangs before they are wiped […]
Every six months I go and see the Marsden people. This year I was slightly more anxious than normal – ie not very, but a bit – as my sarcoma […]
This is as an authentic a jerk as I have had…very spicy and simply YUM. It really is quick too, the fiddliest bit being crushing the allspice and pepper corns. […]
It’s the BBQ season so I was looking for some different types of salad. This is adapted from Sabrina Ghayour’s Sirocco: Fabulous Flavours from the East and very quick and easy. We […]
I adore asparagus and cook it every which-way…I recommend this for a light supper or lunch with or without chorizo if you are vegetarian/vegan. I made it last night for […]
‘How are the best pins in Africa?’ This is how my chum Patrick Mavros greets me. I keep telling him they ain’t wot they used to be, one calf-less leg […]
I am so excited that my first beans are sprouting in their cold frame; in anticipation of the bumper crop I will be harvesting later I tried out this delicious […]