I recently visited Laos for a couple of weeks and the food there is delicious. Very fresh, herby and not particularly spicy. I will be experimenting with recipes soon, but meanwhile here are a few snaps to inspire you to visit markets to buy your daily veg!
River weed, local delicacy
Local market greens
Laap, or herby minced ducking this case
More greens
Chillies drying
delicious fer, from Muang Sing
Stir fry ingredients…
Spring onions
Fast-food Lao style!
Herbals, as our guide called them!
Choy sum, or local broccoli
Nam Tha market
