I recently visited Laos for a couple of weeks and the food there is delicious. Very fresh, herby and not particularly spicy. I will be experimenting with recipes soon, but meanwhile here are a few snaps to inspire you to visit markets to buy your daily veg!
Nam Tha market
delicious fer, from Muang Sing
More greens
Chillies drying
Local market greens
Herbals, as our guide called them!
Spring onions
River weed, local delicacy
Choy sum, or local broccoli
Fast-food Lao style!
Laap, or herby minced ducking this case
Stir fry ingredients…
